Clear, accurate, compelling content. No fluff, no frustrations.
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You can check out some examples of previous work below.
As a full-service telecommunications contracting company, AM Communications knew that they needed to have a great website. During a design update, it became clear that
In the competitive rental home market, a strong digital presence stands out. And anything a property management company can do to demonstrate that they are
Kat’s Naturals is a Tennessee-based startup that’s on a mission to create the purest, most effective CBD products on the market. I worked on a
The MJW Group, a performance and leadership consulting firm, launched in October 2017. As they ramped up to their launch date, I provided copywriting, editing, and e-book
Ranken Technical College redesigned its website in 2016. I worked closely with the web development and marketing teams on several aspects of the project.
I created this interactive quiz for the Ranken Technical College website. We wanted a fun, interactive tool to introduce potential students to STEM careers that
At Ranken, I was responsible for the annual update and redesign of the college’s collateral suite, including the catalog, view book, and student handbook.
I wrote more than 50 articles for eHow.com in 2011, covering topics varying widely, from “What to Do With Pumpkins After Carving?” to “The Phases…
In 2011 I contributed about 30 articles to LIVESTRONG.com, which were primarily focused on alternative medicine and nutrition.
I really enjoyed writing the six articles that I contributed to WiseGEEK.com in 2011. They covered a wide range of topics, and the site encouraged
The Close/Far Family is an artist collective and record label composed of bands, musicians, engineers, and sound artists. I’ve been a member of – or…
In 2010-2011, II produced two tutorial videos for a tech startup called Red Rover. At the time, the company was evolving its platform for higher
Rasoi, an upscale Indian restaurant in the Central West End of St. Louis, began offering a Meatless Monday menu in January of 2013. As…